Product Description:
|
12” Par Baked Cheese Pizza |
Ingredient Statement:
|
CRUST: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin,
Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soy Oil, Sugar, Salt, Yeast, Honey, and
Olive Oil. Bottom Dusted with crumbs (Bleached Wheat Flour, Dextrose) to enhance texture, MOZZARELLA CHEESE:
Pasteurized Part Skim Milk, Pasteurized Milk, Cheese Cultures, Salt, Enzymes, and Calcium Chloride, SAUCE: Tomato
Puree (Water, Tomato Paste), Soybean Oil, Salt, Sugar, Spices, Extra Virgin Olive Oil, Garlic Powder, Citric Acid
|
Dot Item Number:
|
519713
|
Shelf Life (Thawed) :
|
7 days
|
Shelf Life (Frozen) :
|
270 days shelf life in frozen state
|
Storage :
|
Freezer range 0 F to -10 F below zero
|
| Allergens: |
Wheat, Soy, Milk |
|
| Nutrition Facts |
| Serving Size |
1 pizza |
|
Amount Per Serving |
| Calories |
550 |
Calories from fat |
160 |
|
% Daily Value * |
| Total Fat 18g |
28% |
|
| Saturated Fat 9g |
46% |
|
| Trans Fat 0g |
|
|
| Cholesterol 40mg |
14% |
|
| Sodium 1330mg |
55% |
|
| Total Carbohydrates 70g |
23% |
|
| Dietary Fiber 3g |
11% |
|
| Sugars 12 g |
|
|
| Protein 26g |
|
|
|
| Vitamin A 15% |
Vitamin C 15% |
| Calcium 40% |
Iron 30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
|
| |
Calories |
2,000 |
2,500 |
| Total Fat |
less than |
65g |
80g |
| Sat Fat |
less than |
20g |
25g |
| Cholesterol |
less than |
300mg |
300mg |
| Sodium |
less than |
2400mg |
2400mg |
| Total Carbohydrates |
|
300g |
375g |
| Dietary Fiber |
|
25g |
30g |
|
| Calories per gram: |
| Fat 9 - Carbohydrates 4 - Protein 4 |
|
|